Honey orange chicken tariyaki

Ingredients:
1 cup Mr. Yoshida's Original Gourmet Sauce
1 cup Orange juice - premium, Not from Concentrate, or juice from 3 oranges
6 tablespoons honey
1 1/2 pounds chicken breast (or chicken legs), sliced or chicken tenders
1 tablespoon Olive Oil

Optional:
1/4 cup slivered or sliced almonds, toasted
3 tablespoon zest

Directions:
1. In bowl, mix  orange juice, Yoshida Sauce, honey and zest, reserve 1 cup
2. Marinate Chicken for 10 minutes or longer, Drain chicken, discard marinade
3. lightly brush grill pan with olive oil, heat to medium
4. Cook Chicken, turning once halfway through cooking time (4-6 minutes) and brush with 1 cup reserved sauce. Cook for 4-6 minutes, until thoroughly cooked. Use remaining sauce at the table as a dipping sauce or salad dressing.
5. Optional: Top with toasted almonds

Yoshida sauce website: http://www.mryoshidas.com/